Copper Penny
Overview | |
Name: | Copper Penny |
Type: | Cat |
Builder: | Lagoon |
Year: | 2011 |
Pref. Pick-up: | Nanny Cay |
Other Pick-up: | Red Hook (no Charlotte Amalie |
Turn-around: | 24 hours |
Locations | |
Summer Area: | Caribbean Virgin Islands |
Winter Area: | Caribbean Virgin Islands |
Dimensions | |
Length: | 56 Feet |
Beam: | 31 Feet |
Draft | 4 Feet |
Accommodations | |
Guests: | 6 |
Cabins: | 3 |
King: | - |
Queen: | 3 |
Single Cabins | - |
Double Cabins | - |
Twin Cabins | - |
Pullman Cabins | - |
Crew: | 2 |
Helipad: | - |
Jacuzzi: | - |
A/C: | Full |
Guests Smokes: | sugarscoops only |
Crew Smokes: | - |
Pets Aboard: | - |
Pet Type: | |
Guest Pets: | - |
Children Allowed: | Yes |
Minimum Child Age: | 6 & water safe/swimmers |
Food | |
Special Diets: | Yes |
Kosher: | - |
BBQ: | Yes |
# Dine In: | 6 |
Ice Maker: | Yes |
Equipment | |
Hairdryers: | Yes |
# Port Hatches: | 10 |
Generator: | 2 |
Inverter: | Yes |
Voltages: | 110 |
Performance & Capabilities | |
Max Speed: | |
Cruising Speed: | |
Water Maker: | |
Water Capacity: |
Entertainment | |
Salon TV/DVD: | Yes |
# DVDs/Movies: | 170 |
# of Videos: | 170 |
Salon Stereo: | Yes |
# CD's: | |
Camcorder: | Yes |
Books: | 50 |
Board Games: | Yes |
Amenities | |
Sun Awning: | - |
Hammock: | - |
Windscoops: | - |
Deck Shower: | Yes |
Bimini: | Yes |
Water Sports | |
Dinghy size: | 14 FT |
Dinghy hp: | 60 |
Dinghy # pax: | 6 |
Water Skis Adult: | 1 |
Water Skis Kids: | 1 |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | 1 |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | 1 |
Scurfer: | - |
Wake Board: | 2 |
Kayaks 1 Pax: | 2 |
Kayaks (2 Pax): | - |
Floating Mats: | 4 |
Swim Platform: | yes |
Boarding Ladder (Loc/Type): | starboard sugarscoop |
Sailing Dinghy: | no |
Beach Games: | Yes |
Fishing Gear: | Yes |
Fishing Gear Type: | trolling/casting |
Fishing Rods: | 2 |
Under Water Camera: | Yes |
Under Water Video: | - |
Scuba: | Onboard |
License: | Master |
Compressor: | Not Onboard |
# Dive Tanks: | 8 |
# BCS: | 6 |
# Regs: | 6 |
# Wet Suites: | - |
# Weights: | 6 |
# Divers: | 6 |
# Dives: | 3/week |
# Night Dives: | - |
# Dive Lights: | - |
Dive Info: | SCUBA DIVING ON COPPER PENNY<br /> The Virgin Islands are ideal waters to dive in. The water temperatures remain constant between 79F in winter &amp; 85F in summer months. Average dive visibility is 80Ft. The BVI has over 75 dive sites that range in d |
Dive Costs: | Up to 3 dives during the week are included, as are "Discover Scuba" resort courses. |
Other Toys
2 Stand-Up Paddleboards2 Bladfish-adults only
underwater lights, underwater camera
42' Satellite blueray TV, 3D movie capability
18' flatscreen TVs and Blue ray DVD players in each cabin
free internet
lounging on Foredeck
The 360� view saloon
Lots of room for Alfresco dining
Setee and Interior
Bridgedeck for Happy Hours
Master suite
Port forward guest suite
Starboard forward guest suite
Starboard
Mutiny on Copper Penny
Tubing & Fun Water Tous
Enjoy life, or the sun, or taking a selfie!
Swimming with the Fish
Master suite area
Diving on Sunken Wrecks
Waterskiing and Kneeboarding
Underwater lights and camera
Blowing the Conch at Sundown
Two Crews!
Jim & Amanda - October through February
Dan and Alli - March through July
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Jim & Amanda Grant - Your aboard COPPER PENNY
Jim and Amanda are ready to welcome you aboard the catamaran COPPER PENNY. They are an outgoing couple who love to entertain, and look forward to leading their guests on new and exciting adventures
Jim and Amanda's love for adventure drew them together, and they were married in 2000. When they met both were weekend whitewater raft guides and kayakers. Soon they discovered sailing and bought a boat. After 7 years of sailing on the Chesapeake Bay, they decided to leave corporate America for the turquoise waters of the Caribbean. They sailed for two years aboard their own boat exploring the Caribbean.
Jim, your captain, grew up sailing on Lake Ontario. His family has always owned boats and Jim began his sailing instruction while attending summer camp. As a young adult Jim moved to Virginia, were he became bareboat certified and began chartering. In his corporate life Jim was a stockbroker. He was televised on Charlottesville, Virginia's NBC 29 nightly news for seven years sharing his market commentary with viewers. While working as a stockbroker, Jim found time to become a delivery captain for a Lagoon catamaran dealership, and began transiting the East Coast of North America. There he found his love for the open ocean. He obtained his United States Coast Guard Masters License, and later obtained a MCA 200-ton Offshore Certificate. Jim is also a certified PADI Dive Master, and looks forward to taking you diving. In addition Jim enjoys windsurfing, kite surfing, and skiing.
Amanda, your chef, is from Virginia. She grew up as a competitive swimmer and spent time backpacking in the Blue Ridge Mountains. Later, she discovered triathlons, and spent many hours training and competing. Jim introduced her to sailing, and life was never the same. She began sailing the Chesapeake every weekend, and accompanying Jim on some of his deliveries. Amanda's career as an engineer was demanding and gratifying, but soon she began dreaming of warm waters. During her years sailing the Caribbean, she developed a love for cooking and exploring local cuisine. To prepare for life as a charter chef, Amanda attended a mega-yacht cooking school in Fort Lauderdale, where she honed her skills. She looks forward to serving you beautifully presented delicious meals. In addition, Amanda is a certified PADI Dive Master, and a kayak instructor. Amanda's other interests include windsurfing, kite surfing, and skiing.
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Dan and Alli Shivone
Captain Dan and Alli come to Copper Penny after 3 successful seasons onboard Kelea, a 65ft Catamaran. Over the past 3 seasons, they enjoyed showing their guests all the Virgin Islands had to offer. Dan and Alli are both PADI Divemasters, avid hikers and snorkelers, and enjoy sharing their love of the islands with those that join them on charter. Whether enjoying leisure time onboard or getting to know the friendly locals, their goal is to make their guests feel at home.
Captain Dan’s passion for the water started at an early age along the coast of Delaware. He truly developed his skills after moving to Wrightsville Beach, North Carolina, where he learned to read the wind and the water for both surfing and sailing. He obtained his Captain’s license in North Carolina, and quickly began guiding on the water and sharing his love of nature and the sea. Dan holds the US Sailing Association Certification and American Sailing Association Certification, as well.
Alli was born on the East Coast, where as a young girl she grew up with a passion for the ocean and adventure, passed on by her father. Alli has grown up with a passion for cooking food, that not only tastes good and looks good, but that is good for you. She began cooking at a young age, preparing meals for her family of five, and continues to create beautiful dishes with love and artistry. Alli was awarded 1st Place in the Culinary Competition during the Annual Yacht Show in 2016 and later studied at Ashburton Culinary School where she obtained her Certificate in Culinary Arts.
Dan and Alli met in the Summer of 2009 on Bald Head Island, North Carolina, where they worked running kayak trips and sailing excursions. After sailing their personal sailboat, Goose, over 2,500 miles from North Carolina to the Bahamas and back, Dan as Captain, Alli as crew and chef, they discovered their love for the islands. ... They soon married knowing if they could survive that, nothing could stop them.
The couple moved to the Virgin Islands in 2014 and have been sailing together and helping others enjoy the islands to the fullest, ever since! They love to make their guests feel like family, and always start every charter with the simple phrase “Welcome Home!” They now look forward to welcoming you to the Copper Penny Family!
Please contact us by phone at +1-786-871-0010
or by email: [email protected].
Our agents are available to assist you with any requests at all times. Please note that all information provided will be kept in the strictest confidence and not shared with any third parties.