Accommodations
Independent crew quarter and captain aft cabinsZero speed Sea-keeper Stabilizers
Dolce Vita
Zero speed Sea-keeper Stabilizers
| Overview | |
| Name: | Dolce Vita |
| Type: | Power |
| Builder: | Numarine |
| Year: | 2016 |
| Pref. Pick-up: | Phuket |
| Other Pick-up: | Langkawi - Merguy /Myanmar |
| Turn-around: | |
| Locations | |
| Summer Area: | Indian Ocean and SE Asia |
| Winter Area: | Indian Ocean and SE Asia |
| Dimensions | |
| Length: | 105 Feet |
| Beam: | 21 Feet |
| Draft | 4 Feet |
| Accommodations | |
| Guests: | 8 |
| Cabins: | 4 |
| King: | 1 |
| Queen: | 2 |
| Single Cabins | - |
| Double Cabins | - |
| Twin Cabins | 1 |
| Pullman Cabins | - |
| Crew: | 4 |
| Helipad: | - |
| Jacuzzi: | - |
| A/C: | Full |
| Guests Smokes: | yes outside |
| Crew Smokes: | - |
| Pets Aboard: | - |
| Pet Type: | |
| Guest Pets: | - |
| Children Allowed: | Yes |
| Minimum Child Age: | |
| Food | |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | |
| Ice Maker: | Yes |
| Equipment | |
| Hairdryers: | Yes |
| # Port Hatches: | |
| Generator: | 2 Onan ( 50 and 22,5 KWH) |
| Inverter: | yes |
| Voltages: | 24 V 220 V |
| Performance & Capabilities | |
| Max Speed: | 31 Knots |
| Cruising Speed: | 26 Knots |
| Water Maker: | yes |
| Water Capacity: | 2400.00L / 634.01USG |
| Entertainment | |
| Salon TV/DVD: | Yes |
| # DVDs/Movies: | yes |
| # of Videos: | yes |
| Salon Stereo: | Yes |
| # CD's: | yes |
| Camcorder: | - |
| Books: | yes |
| Board Games: | Yes |
| Amenities | |
| Sun Awning: | Yes |
| Hammock: | |
| Windscoops: | |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Sports | |
| Dinghy size: | 4 meter |
| Dinghy hp: | 50HP |
| Dinghy # pax: | 6 |
| Water Skis Adult: | 1 |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | 1 |
| Kayaks (2 Pax): | 1 |
| Floating Mats: | - |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | |
| Sailing Dinghy: | |
| Beach Games: | Yes |
| Fishing Gear: | - |
| Fishing Gear Type: | |
| Fishing Rods: | |
| Under Water Camera: | - |
| Under Water Video: | - |
| Scuba: | Yacht offers Rendezvous Diving only |
| License: | - |
| Compressor: | Onboard |
| # Dive Tanks: | - |
| # BCS: | - |
| # Regs: | - |
| # Wet Suites: | 2 |
| # Weights: | - |
| # Divers: | - |
| # Dives: | |
| # Night Dives: | - |
| # Dive Lights: | - |
| Dive Info: | Diving from the boat is possible upon request . A dive master must be on board at all time and the equipment will be rented before departure - |
| Dive Costs: | Quotation upon request |
Other Toys
Communications
Apple TVCaptain Danilo started his carrier in 1980 as First Mate on a 24 meters Luxury Motor yacht in the Maldives . Back to Mediterranean in 1985 he obtain his MCA Yacht Master 200GT License and has been working as Captain on Charter Yacht ever since , sharing his time between the Mediterranean Sea in Summer season and Thailand during the winter season . He also worked as Convergency Navi for Ferreti Group and has extensive engineering experience .
Danielo multiple certificate: PADI Diving Instructor, PADI first Aid + EFR instructor , STCW95 Advance fire fighting and "Life Guard Certificate .
Captain Danilo lives in Phuket
Chef Executive Ms Phuntarik
Gold medal award, progressive culinary professional with over 15 years of experience in various culinary fields that include well-established hotels, upscale restaurants, bakery, private catering, store front retail, cooking show and food magazine. Comprehensive knowledge of international cuisine and highly adaptable in all cuisine type with an innovative approach in developing impressive menu while maintaining a high quality standard and effective cost control. At the end of her graduation at the Western Culinary Institute, Portland in 1995, PHUNTARIK worked for 5 Years in USA in various bakeries and restaurant
Back in Bangkok, she work as Chef in several restaurant and hotels, acquiring a vast experience of Thai, fusion cuisine, pastries, banquet catering etc
In 2006 Phuntarik became famous in Bangkok for her wok as Freelance Food Stylist and Food Writer in magazine such a Bistro Magazine or for TV Cooking show In 2008 she opened her first restaurant Steak ‘N Pasta By Punna, Italian cuisine with Asian Influence; in the same time she was working freelance for restaurant opening or events
Since 2018 she run her own restaurant in Bangkok CAFE AZUR, famous for its Home style Thai and western cuisine
FIRST MATE Engineer : Kittisak Loha ( 36 ) Thai - qualification 1st Helm engineer 1st stcw2010 - LANGUAGE THAI AND ENGLISH FLUENT
DECK HAND Electrician: Mark Lin Jaco (Aged 27) Filipino
Mark has worked on several prestigious Yacht such as S/Y Orient Pearl (90 Ft ) , S/Y Silverlining ( 105 Ft ) , MY Sea D , MY Northern Sea amongst others . Mark graduated from the Galileo Marine Academy with STCW Certificate of Completion for Personal survival, Fire Prevention, First Aid , Personal Safety and Social Responsibility .
HOSTESS Ailyn Martinez (31) Filipno - Qualification STCW Certificate of completion (Certificate No. B/PSSR-4430-09-2013 )
Ailyn joined DOLCE VITA in 2017 and is extremely dedicated and attentive to the guests needs, always smiling and with a charming personality, working countless hours with her permanent smile.
Previous positions Galileo Maritime Academy trainer head of interior MY Sanook 23m, Stewardess (2015/2017)
MY Doa 40m, 2nd stewardess (2015-16)
Please contact us by phone at +1-786-871-0010
or by email: [email protected].
Our agents are available to assist you with any requests at all times. Please note that all information provided will be kept in the strictest confidence and not shared with any third parties.
