Dolcevitacat
Overview | |
Name: | Dolcevitacat |
Type: | Cat |
Builder: | Sunreef Yachts |
Year: | 2008 |
Pref. Pick-up: | St Maarten |
Other Pick-up: | BVI |
Turn-around: | |
Locations | |
Summer Area: | Central America |
Winter Area: | Caribbean Leewards |
Dimensions | |
Length: | 62 Feet |
Beam: | 30.51 Feet |
Draft | 5.4 Feet |
Accommodations | |
Guests: | 8 |
Cabins: | 4 |
King: | - |
Queen: | 4 |
Single Cabins | - |
Double Cabins | - |
Twin Cabins | - |
Pullman Cabins | - |
Crew: | 2 |
Helipad: | - |
Jacuzzi: | - |
A/C: | Full |
Guests Smokes: | OUTSIDE |
Crew Smokes: | - |
Pets Aboard: | - |
Pet Type: | |
Guest Pets: | - |
Children Allowed: | Yes |
Minimum Child Age: | |
Food | |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | YES |
Ice Maker: | Yes |
Equipment | |
Hairdryers: | Yes |
# Port Hatches: | YES |
Generator: | 1 X KW17 AND 1 X KW13 |
Inverter: | YES (4) |
Voltages: | 24/220 VOLTS |
Performance & Capabilities | |
Max Speed: | 10 |
Cruising Speed: | 8 |
Water Maker: | 230 L/T |
Water Capacity: | 1200 L. |
Entertainment | |
Salon TV/DVD: | Yes |
# DVDs/Movies: | YES |
# of Videos: | YES |
Salon Stereo: | Yes |
# CD's: | YES |
Camcorder: | - |
Books: | |
Board Games: | Yes |
Amenities | |
Sun Awning: | - |
Hammock: | |
Windscoops: | |
Deck Shower: | Yes |
Bimini: | Yes |
Water Sports | |
Dinghy size: | HIGHFIELD A 470 |
Dinghy hp: | 70 YAMAHA |
Dinghy # pax: | 9 |
Water Skis Adult: | Yes |
Water Skis Kids: | Yes |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | Yes |
Windsurfer: | - |
Snorkel Gear: | 8 |
Tube: | Yes |
Scurfer: | - |
Wake Board: | Yes |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | 2 |
Floating Mats: | 2 |
Swim Platform: | NO |
Boarding Ladder (Loc/Type): | YES |
Sailing Dinghy: | |
Beach Games: | - |
Fishing Gear: | Yes |
Fishing Gear Type: | THROLLING |
Fishing Rods: | 2 |
Under Water Camera: | Yes |
Under Water Video: | Yes |
Scuba: | Yacht offers Rendezvous Diving only |
License: | Instructor |
Compressor: | Onboard |
# Dive Tanks: | 6 |
# BCS: | 6 |
# Regs: | 6 |
# Wet Suites: | - |
# Weights: | 6 |
# Divers: | 6 |
# Dives: | |
# Night Dives: | 1 |
# Dive Lights: | 2 |
Dive Info: | DIVING LICENSE REQUIRED<br /> Rendezvous diving only. <br /> <br /> Dive equipment on board for 6 Certified divers. $50.00 per person per use. <br /> (tanks, regulators,BCS/Regulators) |
Dive Costs: |
Other Toys
SUBWING (2), KNEEBOARD (1), TUBE (2), MONOSKI (1)Other Amenities
EVERY CABIN HAS SMART TV - SAT TVCommunications
SAT PHONE AND INTERNETdive in
salon setee and dining table
aft deck seating, dining and lounging
galley side of salon
Flybridge for lounging and sunbathing
Queen guest cabin
Cocktails on the bow!
Dining on the aft deck
relaxing underway
Queen guest cabin 2
Snorkeling
Kayaking
Taking the plunge
Gather with family and friends
zipping along on a seabob
Releaxing on a paddle board
Upper deck panoramic views
guest cabin looking out
Captain Giacomo (“Jack or Jaco if easier”) D'Andrea ~
was born and raised in Milan, Italy, and moved to Genoa after high school to attend a Marine Sciences University. On family holidays Giacomo fell in love with boating from the age of 4, sailing on Lake Como, racing Optimists at age 12, and joining the National team at 18, where he qualified for the European Championship! A lover of the open air and sports, he also played soccer, basketball, and was even a boy-scout. Giacomo also completed 2 months working with researchers and administrators of an Italian Marine Protect-ed Area as part of his maritime education.
After completing his University Studies, he worked as an Optimist and 420 instructor, coaching a junior Italian national team, RS Feva, where he went to the European and World championships as part of the staff of the Italian Federation. One of the team he coached was the Bronze medal winner at the World Cup.
In 2010, he was approached by a sailing club member to work as a deckhand for some charters. He found it a good way to unite career and passion, and his hard work has paid off. Along with his Marine Sciences Degree, Giacomo now holds a 200-ton Master unlimited captain’s license and a dive certification. Fortune has sent him to some fun places, he loves French Polynesia for its people, and the Greek Islands for the warm sailing winds. He has crossed both the Atlantic and Pacific Oceans; and has worked on luxury yachts in the Mediterranean and the Caribbean. His latest hobby is kitesurfing, and his motto is to Never Give Up!
Giacomo’s friends describe him as Friendly, honest, and talkative. He likes keeping the charterers active and busy, taking guests exploring by both boat and ashore. A major focus for him is the safety and comfort of the guests and keeping a relaxed atmosphere on a well-maintained yacht. He cares a lot about the crew and boat, and also loves discussing and adapting the charter schedule to make it the most interesting and enjoyable for the guests aboard.
Andiamo!
Chef Claudia Sardella ~
grew up near the sea in Avellino, Italy, with one brother, and two cousins who were like brothers to her. She studied cooking at ALMA (Scuola International de Cucina Italiana), which included working in Michelin Star restaurants. Claudia has 14 years’ experience on private and charter yachts, has sailed the Mediterranean and Caribbean, and has crossed the Atlantic Ocean.
Guests love Claudia’s Mediterranean Cuisine, especially pastas and fish dishes, although she especially enjoys creating Asian and other gourmet style foods. While on charter, she likes interacting with guests, and, if children are aboard, playing with or teaching them some sailing when time allows. This kind and educated young lady is enthusiastic and welcoming, while still keeping a careful eye out that the guests and boat are attended to.
Claudia is a big fan of travel. Her sporting favorites are cycling, trekking, and snorkeling. As a young girl she participated in classic, modern, and contemporary dance. Her motto is “Remember Always to Dare”!
Please contact us by phone at +1-786-871-0010
or by email: [email protected].
Our agents are available to assist you with any requests at all times. Please note that all information provided will be kept in the strictest confidence and not shared with any third parties.